Cheese Triangles

Cheese Triangles

Ingredients


2		eggs
180	g	feta cheese
40	g	cream cheese
30	ml	parsley
3	sheets	puff pastry

Method
Hard boil the eggs, then cool. Chop the eggs and combine with cheeses and parsley. Cut each sheet of pastry into nine squares. Place a small spoonful of mixture onto each square, fold over and pinch the edges together to seal.

Bake at 180º for 15 minutes or until slightly browned.

Makes
27

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